i love bread. it doesn't get the respect it deserves b/c so many ppl are anti-carb/starch/sugar/fat/yogurt/unicorns/blah. but whatever. i love bread. so much that i like to bake it too. and since i've been home alone, i've been bored at home alone. which really results in me baking or cooking. it's ridiculous since i'm home alone but making a meal for 4-6 ppl. it's a bit much.
i baked a beer bread that i didn't like. maybe i did it wrong but it was too dense and a bit salty. the recipe is easy enough though. next, i decided to bake a ricotta loaf (b/c i had ricotta). i like it. you can taste the ricotta, it's light, and yummy. i was a little worried since the recipe said to do it in either a food processor (don't own one) or a kitchen-aid stand mixer (too lazy to get it out of the box and set it up). i went with the next best thing: big bowl and a rice scooper paddle thing. but i really can't say anything bad about the bread. it's from The Bread Bible by Rose Levy Berenbaum, whom i love. i don't think i've ever baked a loaf from her book that turned out bad. the only problem is that i'm not sure what to do with the bread. will it be good as sandwich bread? what about putting garlic cheese on top? i don't know. which really means that i've just been eatting it in slices and not putting anything on top or in between them.
on a side note, as i walked to safeway to buy some butter, i found a bike leaning against a tree with its back tire missing. so now it's mine. i think in those circumstances, the bike is considered "up for grabs". so i grabbed.
Monday, July 23, 2007
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